Abby’s Pecan or Walnut Pie
Ingredients
1 cup white corn syrup
1 cup dark brown sugar
1/2 tsp. salt
1/3 cup butter
1 tsp. vanilla
3 eggs
1 cup of pecan or walnuts
1 9-inch unbaked pie shell
Directions
Mix corn syrup, brown sugar, salt, butter and vanilla. Add slightly beaten eggs. Pour into a 9-inch unbaked pie shell. Sprinkle nut meats over filling.
Bake at 350 degrees for approximately 45 minutes. If desired, top with whipped cream or ice cream when serving.