Casseroles and Side Dishes
Posted by Linda
Casserole and side dish recipes include a variety of foods. These are great to take to family or other gatherings.
The following is a list of recipes for various types of casseroles and side dishes.
Beef Onion Potato Casserole
A very easy to make casserole containing round steak, onions, potatoes and seasonings.
Beer Beef Potato Casserole
A very easy to make casserole that contains lean ground beef, onion, potatoes, a can of beer and seasonings.
Camp Stove Macaroni
Another very easy to make casserole that contains lean ground beef, onion, potatoes, a can of beer and seasonings.
Cashew Nut Fried Rice
Fried rice that contains eggs, Chinese cabbage, green onions, bacon, ginger root and cashew nuts.
Church Supper Casserole
Wide noodles, ground beef, tomato sauce, sour cream, cottage cheese, green onion, green pepper and olives combine to make a delicious casserole that is good for a pot luck.
Cornbread and Pear Stuffing
This variation of cornbread stuffing has the addition of chopped fresh pears.
Cornbread Sausage Stuffing
This recipe makes a moist stuffing. It contains butter, onion, celery, chicken stock, cornbread stuffing mix, poultry seasoning, Italian sausage, pecans and dried cranberries.
Cranberry Nut Stuffing
This stuffing has the addition of cranberries and chopped walnuts.
Curried Orange Rice
Rice combined with curry powder, orange juice, onion slices and seedless raisins.
Egg Foo Yung Casserole
Eggs, celery slices, bean sprouts, onion, parsley and mushroom sauce are all combined in this easy to make casserole.
Fiesta Macaroni and Cheese
The addition of sour cream and stuffed olives makes this macaroni and cheese a special treat.
Hot Dish Delicious
Ground beef is combined with onions, celery, green pepper, soups and noodles then topped with cashew nut pieces.
Italian Beef and Cheese
Browned beef combined with spaghetti sauce and macaroni noodles is topped with slices of cheese then briefly baked until the cheese melts.
Italian Steak and Peppers
London Broil slices broiled then cooked with green peppers in spaghetti sauce.
Kraut
Sauerkraut combined with spareribs, pork, barley, seasonings and wieners if desired.
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