Ingredients
1 cup sifted flour
1/4 tsp. baking powder
1/4 tsp. salt
1/8 tsp. cayenne pepper (or paprika)
1/2 cup butter
1 cup grated cheddar cheese
3 tbsp. cold water
walnut pieces

Directions
Combine dry ingredients. Cut in butter until crumbly. Blend in cheese. Add water to hold mixture together. Shape into 2 rolls. Wrap in waxed paper and chill overnight.

With a sharp knife, cut into slices 1/4” thick. Place a walnut piece on top. Bake on well greased pans at 350 degrees for 10 to 15 minutes or until golden brown.