Vinaigrette Ingredients
1/3 cup rice wine vinegar
1/4 cup vegetable oil
3 tbsp. hoisin sauce
1 tbsp. soy sauce
1/2 tbsp. grated fresh ginger

Directions
Whisk all ingredients together in a medium size bowl until well combined. You can alternatively use a tight-lidded jar and shake vigorously. Set aside.

Salad Ingredients
4 cups shredded napa cabbage or greens of choice
1 red bell pepper, stem and seeds removed, sliced thin
1 cup bean sprouts
2 green onions, sliced thin
1-1/2 to 2 cups cooked chicken, shredded
1 cup chow mein noodles

Directions
Using a large bowl, toss cabbage or greens, bell pepper, bean sprouts and green onions together with about 2/3rds of the vinaigrette. Place the shredded chicken in a bowl and toss with remaining vinaigrette. Combine with the greens, add the chow mein noodles and toss to combine thoroughly. Serves 4.