Ingredients
1-1/2 lbs. ground chuck
1 tbsp. instant minced onion
1-1/2 tsp. ground cumin seed
1/4 tsp. ground black pepper
1/8 tsp. garlic powder

Directions
Combine all ingredients together. Shape into 6 patties that are 1/2-inch thick.

Brown the patties on both sides in a hot skillet over medium heat, 10 to 12 minutes or until cooked to desired doneness. Serves 6.