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Fig Jam
3 cups figs, mashed fine
3 cups sugar
3 tbsp. lemon juice
1 pkg. (6 oz.) flavored gelatin (any flavor except strawberry)
Combine all ingredients in a large pan. Bring to a boil while stirring constantly as it boils for 5 minutes. Remove from heat and stir for another 5 minutes. Transfer to glass jars and seal.
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