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Frosted German Chocolate Cake

1/2 stick butter
1/2 package coconut pecan frosting
1/3 cup milk
1 German Chocolate cake mix

In a bundt cake pan or other round cake pan melt butter. Mix the butter, frosting and milk together in baking pan. Mix cake mix according to package directions. Pour over frosting mix in pan. Bake as directed on cake package. Let set for 5 to 10 minutes before turning out on to a cake plate.

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