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Marshmallow Frosting - No Cook
2 egg whites
1/4 tsp. salt
1/4 cup sugar
3/4 cup corn syrup
1-1/4 tsp. vanilla
Beat egg whites and salt until foamy. Beat in sugar a little at a time. Beat in syrup a little at a time. Beat until peaks form. Fold in vanilla. Color if desired. Frosts a tube cake or two 9 inch layers.
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