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Peanut Butter Pie

1 cup corn syrup
1 cup sugar
3 eggs, slightly beaten
1/2 tsp. vanilla
1/3 cup peanut butter
1 unbaked pie shell

Combine all ingredients and blend well. Pour into pie shell and bake at 400 degrees for 15 minutes, then at 350 degrees for 30 to 35 minutes longer.

 

 

 

 

 

 

 

 

 

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