Ingredients
3/4 cup plus 2 tbsp. vegetable oil
1/4 cup red wine vinegar
2 tsp. dried oregano, crushed
1-1/2 tsp. dried basil, crushed
1-1/2 tsp. grated onion
1/4 tsp. garlic powder
1/4 tsp. salt
1/8 tsp. pepper

Directions
Combine all ingredients and mix well. Refrigerate. Shake before using.