Ingredients
1 onion, chopped
5 large sweet potatoes, mashed
2 qt. water
1/2 cup milk
2 tbsp. honey
1 chopped jalapeno pepper
1 tsp. salt
1 tsp. pepper

Directions
Bake or boil the sweet potatoes until tender. Remove the skins and mash. Chop the onion and jalapeno pepper.

Saute the onion in a large pot. Add all of the remaining ingredients and heat. Put the soup through an electric blender to remove any lumps.