Recipes for Pork and Ham
Posted by Linda
The following is a list of the recipes I have that use pork or ham.
Charcoal Broiled Ham Steaks
Broil butcher cut ham steaks over charcoal. Glaze with mustard and honey if desired.
Chinese Barbecued Spareribs
This is a recipe for spareribs baked in a sweet barbecue sauce that contains sake or dry sherry.
Chinese Stuffed Buns
This Chinese Stuffed Buns recipe is made with biscuits that are stuffed with a sweetly spiced roasted pork loin filling.
Ginger Ale Glazed Ham
This recipe is for ham glazed with a mixture of ginger ale, white wine, mustard, molasses, cayenne pepper and honey.
Green Chile Pork Stew
This recipe for green chile pork stew is an exciting blend of pork, garlic, green chiles, potatoes, green onions, hominy and seasonings.
Ham Hawaiian
Ham Hawaiian is a mixture of tender ham, onion, green pepper and pineapple tidbits to be served over rice.
Ham Meatloaf
Ham Meatloaf is a stovetop meatloaf made using smoked ham, pork and veal. Serve with a gravy made from the drippings.
Ham Slices for Lunch or Dinner
In this recipe, slices of ham and apple rings are filled with raisins. They are then baked and served with a sauce.
Ham with Raisin Sauce
Thick slices of ham baked in a sauce containing raisins, lemon juice, vinegar and brown sugar.
Oven Barbecued Spareribs
This is a recipe for spareribs that are roasted in the oven in a spicy hot barbecue sauce.
Pork and Sweet Potato Stew
This recipe for pork and sweet potato stew contains pork chops, onion, brown sugar, salt, pepper, chicken bouillon cubes, soy sauce, sweet potatoes, flour and peanuts.
Pork and Veal Rissoles (Frikadeller)
Pork and Veal Rissoles (Frikadeller) are little cakes of pork and veal combined with onion that are fried until they are crisp and golden brown.
Pork Chops with Browned Rice
In this recipe pork chops are browned then simmered on top of rice, tomatoes, green pepper and onion.
Raw Potato Balls
Raw Potato Balls are balls of ham, potatoes, onions and garlic cooked and served with a gravy. This is an old German recipe.
Rotelle and Pork Skillet
Rotelle and Pork Skillet are chunks of pork tenderloin combined with onion, bell pepper, garlic and a jar of pasta sauce to top Rotelle pasta.
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