Lunch & Dinner Recipes » Beef » Texas Bean Casserole

Texas Bean Casserole

Ingredients
2 cans (1 lb. each) pork and beans
1-1/2 cups cubed beef, cooked
1/3 cup cooked corn
1/4 cup green pepper, finely chopped
1/4 cup onion, finely chopped
2 tsp. chili powder
2 slices processed cheese, cut in strips

Directions
Mix all ingredients together except the cheese. Pour the mixture into a 1-1/2 quart casserole dish.

Bake at 375 degrees for 30 minutes. Criss cross cheese strips on top and return to oven until the cheese melts.



 
 

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